Vom Kaffeepflanzer bis zum Studenten der tropischen Landwirtschaft reicht der Leserkreis, f???r den dieser Leitfaden geschrieben wurde. Vierzig Autoren aus den wichtigsten Kaffeeexportnationen besprechen alle Fragen des Anbaus von Kaffee aus pflanzenbiologischem und technologischem Blickwinkel und erl???utern Gesichtspunkte der Vermarktung und des Welthandels. Der mit rund 900 Illustrationen (ein Drittel davon in Farbe) verschwenderisch ausgestattete Text wird sinnvoll erg???nzt durch einen umfangreichen Datenanhang. F???r ...
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Vom Kaffeepflanzer bis zum Studenten der tropischen Landwirtschaft reicht der Leserkreis, f???r den dieser Leitfaden geschrieben wurde. Vierzig Autoren aus den wichtigsten Kaffeeexportnationen besprechen alle Fragen des Anbaus von Kaffee aus pflanzenbiologischem und technologischem Blickwinkel und erl???utern Gesichtspunkte der Vermarktung und des Welthandels. Der mit rund 900 Illustrationen (ein Drittel davon in Farbe) verschwenderisch ausgestattete Text wird sinnvoll erg???nzt durch einen umfangreichen Datenanhang. F???r diese zweite Auflage wurde das Werk komplett auf den neuesten Stand gebracht.
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Add this copy of Coffee-Growing, Processing, Sustainable Production: a to cart. $104.64, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2012 by Wiley-VCH.
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