Reflecting the great changes that have occurred in eating habits and cooking methods over the last 20 years, each of these 300 recipes combines a practical approach to cooking techniques, appliances, and ingredients that can save the modern cook time and effort. Photographs throughout.
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Reflecting the great changes that have occurred in eating habits and cooking methods over the last 20 years, each of these 300 recipes combines a practical approach to cooking techniques, appliances, and ingredients that can save the modern cook time and effort. Photographs throughout.
Read Less
Add this copy of Cooking Smart: Recipes, Tips, and Techniques for Really to cart. $27.73, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1992 by HarperCollins.
Add this copy of Cooking Smart: Recipes, Tips, and Techniques for Really to cart. $50.79, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1992 by HarperCollins.
