Covers in-depth all aspects of chemistry, nutrition, physics, analytical methods, materials science and technology and manufacturing of dairy fat products Presents chapters on emerging technologies and innovations in materials science and technology for dairy fats Provides latest analytical tools, new manufacturing trends and opportunities for dairy industry
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Covers in-depth all aspects of chemistry, nutrition, physics, analytical methods, materials science and technology and manufacturing of dairy fat products Presents chapters on emerging technologies and innovations in materials science and technology for dairy fats Provides latest analytical tools, new manufacturing trends and opportunities for dairy industry
Read Less
Add this copy of Dairy Fat Products and Functionality: Fundamental to cart. $186.94, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2021 by Springer.
Add this copy of Dairy Fat Products and Functionality: Fundamental to cart. $206.66, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2020 by Springer.
Add this copy of Dairy Fat Products and Functionality: Fundamental to cart. $223.54, new condition, Sold by Ria Christie Books rated 4.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2021 by Springer.
Add this copy of Dairy Fat Products and Functionality: Fundamental to cart. $224.58, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2021 by Springer.
