Add this copy of Engineering of Food Preservation and Biochemical to cart. $4.48, Sold by Zubal Books rated 4.0 out of 5 stars, ships from Cleveland, OH, UNITED STATES, published 1973 by American Institute of Chemical Engineers.
Edition:
1973, American Institute of Chemical Engineers
Paperback
Details:
Publisher:
American Institute of Chemical Engineers
Published:
1973
Language:
English
Alibris ID:
18060349829
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Seller's Description:
134 pp., softcover, ex library, else text and binding clean and tight. -If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.
