The seafood cookbook that's destined to become a classic, Fish & Shellfish offers a sprawling range of seafood recipes prepared every way: raw, marinated, cured, smoked, and cooked in every fashion under the sun. Readers also receive tips on buying and storing every type of fish, plus great advice on making sauces, pairing wines with dishes, and more. in color.
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The seafood cookbook that's destined to become a classic, Fish & Shellfish offers a sprawling range of seafood recipes prepared every way: raw, marinated, cured, smoked, and cooked in every fashion under the sun. Readers also receive tips on buying and storing every type of fish, plus great advice on making sauces, pairing wines with dishes, and more. in color.
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Add this copy of Fish & Shellfish: the Cook's Indispensable Companion to cart. $69.07, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 1996 by William Morrow Cookbooks.
Add this copy of Fish & Shellfish: the Cook's Indispensable Companion to cart. $77.75, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1996 by William Morrow Cookbooks.
Add this copy of Fish & Shellfish: the Cook's Indispensable Companion to cart. $78.84, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1996 by William Morrow Cookbooks.
Anything published by James Peterson is a good investment to make. This is a definitive guide on how to prepare and serve seafood. A must have for any serious cook.
