Explains how to cook pates containing a variety of ground meats and offers recipes for appetizers, side dishes, and desserts to accompany the pates
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Explains how to cook pates containing a variety of ground meats and offers recipes for appetizers, side dishes, and desserts to accompany the pates
Read Less
Add this copy of Pate the New Main Course for the Eighties to cart. $51.14, new condition, Sold by Just one more Chapter rated 3.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 1983 by Scribner.
Add this copy of Pate the New Main Course for the Eighties to cart. $102.21, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1983 by Scribner.
