Based in part, on Proceedings of Pacifichem 95 held in Honolulu, Hawaii, December 18-22, 1995
Read More
Based in part, on Proceedings of Pacifichem 95 held in Honolulu, Hawaii, December 18-22, 1995
Read Less
Book Details
Seller
Sort
Seller Rating
Price: Low to High
Price: High to Low
Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
Sellers Near Me
Trade paperback,
New
2013, Springer
ISBN-13:
9781489919274
See Item Details ▾
Alibris
BEST
NV, USA
$158.76
Add to Cart
Add this copy of Process-Induced Chemical Changes in Food to cart. $158.76, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2013 by Springer.
Edition: 2013, Springer
Trade paperback,
New
Available Copies: 10+
Details: ISBN:
1489919279
ISBN-13:
9781489919274
Pages:
362
Publisher:
Springer
Published:
2013
Language:
English
Alibris ID:
12011566362
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
Two Day Air: $29.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Print on demand Trade paperback (US). Glued binding. 362 p. Contains: Unspecified. Advances in Experimental Medicine and Biology, 434.
Hide Details ▴
Hardcover,
New
1998, Springer
ISBN-13:
9780306458248
See Item Details ▾
Alibris
BEST
NV, USA
$159.69
Add to Cart
Add this copy of Process-Induced Chemical Changes in Food to cart. $159.69, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 1998 by Springer.
Edition: 1998, Springer
Hardcover,
New
Available Copies: 10+
Details: ISBN:
0306458241
ISBN-13:
9780306458248
Pages:
362
Edition:
1998 edition
Publisher:
Springer
Published:
1998
Language:
English
Alibris ID:
12174020332
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
Two Day Air: $29.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Print on demand Sewn binding. Cloth over boards. 362 p. Contains: Unspecified. Advances in Experimental Medicine and Biology, 434.
Hide Details ▴
ISBN-13: 9781489919274
Trade paperback
ISBN-13: 9780306458248
1998 edition
Hardcover
All Editions of Process-Induced Chemical Changes in Food
Books by Fereidoon Shahidi
