A fascinating and practical guide to the sheep breeds of Britain. Covers the hill, lowland, downland, primitive, and commercial breeds--from the Beulah Speckled Face to the Friesland. Expert advice on every aspect of keeping sheep, from sheltering, grazing and feeding, right through to lambing time. Britain has a wonderful tradition of keeping sheep, from the Badger Face Welsh Mountain sheep and the Norfolk Horn to the Oxford Down and the Scottish Greyface. Whatever land you have available, this book will help you to choose ...
Read More
A fascinating and practical guide to the sheep breeds of Britain. Covers the hill, lowland, downland, primitive, and commercial breeds--from the Beulah Speckled Face to the Friesland. Expert advice on every aspect of keeping sheep, from sheltering, grazing and feeding, right through to lambing time. Britain has a wonderful tradition of keeping sheep, from the Badger Face Welsh Mountain sheep and the Norfolk Horn to the Oxford Down and the Scottish Greyface. Whatever land you have available, this book will help you to choose the right sheep for you. Whether you want to breed lustrous Soay sheep wool or delicious Herdwick lamb, every stage of the sheep keeping process is covered here. Learn how to choose livestock, graze your animals, cope with lambing time and sell your lambs--everything you need to know is covered here.
Read Less
Add this copy of Sheep Keeping: Inspiration and Practical Advice for to cart. $28.67, good condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 2010 by National Trust.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 250grams, ISBN: 9781905400874.