Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouses in New York and famous Parisian brasseries to find out. He spoke with professional butchers, organic farmers, chefs, and other culinary experts and shares their secrets for preparing mouthwatering steaks in this book. You'll learn: The differences in meat quality from various cattle breeds. The attributes, qualities and textures of nineteen cuts of steak. ...
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Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouses in New York and famous Parisian brasseries to find out. He spoke with professional butchers, organic farmers, chefs, and other culinary experts and shares their secrets for preparing mouthwatering steaks in this book. You'll learn: The differences in meat quality from various cattle breeds. The attributes, qualities and textures of nineteen cuts of steak. How to select the perfect cut at the butcher's. How to determine doneness and create beautiful grill marks. How to season, sear, pan fry, and dry age a steak. Perfect wines to pair with your perfect steak. The book also includes 25 world-famous steak recipes--from Impressive Beef Wellington to Steak Tartare to Steak Diane--and recipes for classic sauces such as Bearnaise and bordelaise. You'll also find recipes for the tastiest homemade fries and other sides. The advice in this book can transform your kitchen into your new favorite steakhouse.
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Add this copy of Steak: From Field to Table to cart. $2.88, very good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2013 by Betterway Home.
Add this copy of Steak: From Field to Table to cart. $5.48, like new condition, Sold by Books Revisited rated 4.0 out of 5 stars, ships from Saint Cloud, MN, UNITED STATES, published 2013 by Betterway Home.
Add this copy of Steak: From Field to Table to cart. $30.19, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2013 by Betterway Home.
Add this copy of Steak: From Field to Table to cart. $60.72, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2013 by Betterway Home.
