A collection of 40 recipes that showcase foraged ingredients from the Pacific Northwest coast. Long-time West Coast forager and the chef behind the popular Swallow Tail Supper Club, Robin Kort's approach to cooking is a blend of simplicity and experimentation. Showcasing foraged ingredients like wild mushrooms, seaweed, fish and molluscs, flowers and evergreen tips, she brings together 40 recipes to inspire forays into tide and woods and a sense of adventure in the kitchen. With a palate influenced by Japanese, Italian, ...
Read More
A collection of 40 recipes that showcase foraged ingredients from the Pacific Northwest coast. Long-time West Coast forager and the chef behind the popular Swallow Tail Supper Club, Robin Kort's approach to cooking is a blend of simplicity and experimentation. Showcasing foraged ingredients like wild mushrooms, seaweed, fish and molluscs, flowers and evergreen tips, she brings together 40 recipes to inspire forays into tide and woods and a sense of adventure in the kitchen. With a palate influenced by Japanese, Italian, and Spanish cuisine, and chapters organized around the four seasons, The Coastal Forager's Cookbook offers recipes for starters, main dishes, desserts, and drinks, including Evergreen Ice Cream Halibut with Fermented Birch Wild Green Cannelloni Sea Lettuce Breadsticks Wild Mushroom Pat??? Braised Burdock Root Congee Salish Sea Dashi Hot Pot Along the way Robin shares memories of her childhood on the West Coast and her world travels, tips on plant identification, and guidance on mindful, sustainable foraging. Illustrated with pencil sketches and lush food and landscape photography, The Coastal Forager's Cookbook is a handsome addition to your cookbook shelf and will only increase your love for the Pacific Northwest's edible abundance.
Read Less
Add this copy of The Coastal Forager's Cookbook: Feasting Wild in the to cart. $54.41, fair condition, Sold by Goodwill of the Olympics rated 5.0 out of 5 stars, ships from TACOMA, WA, UNITED STATES, published 2023 by Touchwood Editions.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fair. An acceptable and readable copy. All pages are intact, and the spine and cover are also intact. This item may have light highlighting, writing or underlining through out the book, curled corners, missing dust jacket and or stickers.
Add this copy of The Coastal Forager's Cookbook: Feasting Wild in the to cart. $54.42, good condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2023 by Touchwood Editions.
Add this copy of The Coastal Forager's Cookbook: Feasting Wild in the to cart. $118.38, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2023 by Touchwood Editions.
Add this copy of The Coastal Forager's Cookbook: Feasting Wild in the to cart. $126.00, new condition, Sold by BetterBookDeals rated 3.0 out of 5 stars, ships from Toronto, ON, CANADA, published 2023 by TouchWood Editions.
Add this copy of The Coastal Forager's Cookbook: Feasting Wild in the to cart. $127.02, new condition, Sold by Just one more Chapter rated 3.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2023 by Touchwood Editions.
