This guide to Turkish food features 200 recipes illustrated with photographs which demonstrate how to present Turkish cuisine in its true setting. The author describes ingredients, regional specialities and the development of sophisticated palace cooking during the Ottoman Empire.
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This guide to Turkish food features 200 recipes illustrated with photographs which demonstrate how to present Turkish cuisine in its true setting. The author describes ingredients, regional specialities and the development of sophisticated palace cooking during the Ottoman Empire.
Read Less
Add this copy of Nevin Halici's Turkish Cook Book to cart. $33.53, fair condition, Sold by Upward bound books rated 5.0 out of 5 stars, ships from Valrico, FL, UNITED STATES, published 1989 by Dorling Kindersley Publishers.
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Fair. Books may exhibit damage including dents creases and folded pages. Some volumes may contain annotations or highlighted sections. PLEASE NOTE that extras or accessories may not be included. Additionally digital codes and CDs have not been verified for functionality and may be inoperative.
Add this copy of Nevin Halici's Turkish Cook Book to cart. $161.91, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1989 by Dorling Kindersley Publishers.
