Offers practical tips on what to order and how to enjoy it. Alongside extensive sample menus, this volume also explores the history of restaurant etiquette, the emphasis on visual presentation, and regional variations.
Read More
Offers practical tips on what to order and how to enjoy it. Alongside extensive sample menus, this volume also explores the history of restaurant etiquette, the emphasis on visual presentation, and regional variations.
Read Less
Add this copy of What's What in Japanese Restaurants: a Guide to to cart. $1.07, good condition, Sold by More Than Words rated 4.0 out of 5 stars, ships from Waltham, MA, UNITED STATES, published 1996 by Kodansha.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Good solid paperback with moderate reading/age wear, may have some light markings, pages may have some mild tanning. We take great pride in accurately describing the condition of our books and media, ship within 48 hours, and offer a 100% money back guarantee. Customers purchasing more than one item from us may be entitled to a shipping discount.
