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Additional copies that match your search:
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1. Restaurant Franchising: Concepts, Regulations, and Practices (Hardcover)
by Khan, Mahmood A.
Seller Description: Good. Good condition. 3rd edition, revised and updated. (restaurant management, franchises) [ISBN 978196895697] A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. See More Details
ISBN-13: 0978196895697
Wonder Book - Member ABAA/ILAB
Frederick, MD, USA
$27.03
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2. Non-Wood Forest Products of Asia: Knowledge, Conservation and Livelihood
by Rashid, A. Z. M. Manzoor (Editor), and Khan, Niaz Ahmed (Editor), and Hossain, Mahmood (Editor)
Seller Description: New. Contains: Illustrations, black & white, Illustrations, color. World Forests . XIX, 268 p. 71 illus., 44 illus. in color. Intended for professional and scholarly audience. See More Details
2022, Springer Nature Switzerland AG
ISBN-13: 9783030993122
Hardcover, New
Uxbridge, MIDDLESEX, UNITED KINGDOM
$211.84
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3. Nutrition for Foodservice Managers: Concepts, Applications, and Management
by Khan, Mahmood A.
Seller Description: New. See More Details
1998, John Wiley & Sons Inc
ISBN-13: 9780471129516
hardcover, New
Miramar, FL, USA
$219.31
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4. Nutrition for Foodservice Managers: Concepts, Applications, and Management
by Khan, Mahmood A.
Seller Description: New. See More Details
1998, John Wiley & Sons Inc
ISBN-13: 9780471129516
hardcover, New
Santa Clarita, CA, USA
$231.89
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5. Food Safety: Researching the Hazard in Hazardous Foods
by Almanza, Barbara (Editor), and Ghiselli, Richard (Editor), and Khan, Mahmood A. (Editor)
Seller Description: New. Contains: Illustrations, black & white. Advances in Hospitality and Tourism . Includes: illustrations, black & white. Intended for college/higher education audience. See More Details
2014, Apple Academic Press Inc.
ISBN-13: 9781926895703
Hardcover, New
Southport, MERSEYSIDE, UNITED KINGDOM
$234.13
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6. Restaurant Franchising: Concepts, Regulations and Practices, Third Edition
by Khan, Mahmood A.
Seller Description: New. See More Details
2014, Apple Academic Press
ISBN-13: 9781926895697
hardcover, New
Santa Clarita, CA, USA
$237.48
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7. Food Safety: Researching the Hazard in Hazardous Foods
by Almanza, Barbara (Editor), and Ghiselli, Richard (Editor), and Khan, Mahmood A. (Editor)
Seller Description: New. Contains: Illustrations, black & white. Advances in Hospitality and Tourism . Includes: illustrations, black & white. Intended for college/higher education audience. See More Details
2014, Apple Academic Press Inc.
ISBN-13: 9781926895703
Hardcover, New
Uxbridge, MIDDLESEX, UNITED KINGDOM
$253.31
