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1. Culinary Arts Institute: the Canning and Freezing Book (Adventures in Cooking Series) By Dee Munson, Culinary Arts Institute (1975) Hardcover
by Dee Munson, Culinary Arts Institute
Seller Description: Fair. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. See More Details
Culinary Arts Institute
Hardcover, Fair
Austell, GA, USA
$8.64