Dianne Jacob
    
		
			  Dianne Jacob is a popular speaker as food writing conferences and workshops in America and around the world. She judges for both the James Beard Foundation annual cookbook awards and the IACP annual cookbook awards. The coauthor of Grilled Pizzas and Piadinas and The United States of Pizza , and the writer of The Good Pantry , she lives in Oakland, California.
			  Dianne Jacob is a popular speaker as food writing conferences and workshops in America and around the world. She judges for both the James Beard Foundation annual cookbook awards and the IACP annual cookbook awards. The coauthor of Grilled Pizzas and Piadinas and The United States of Pizza , and the writer of The Good Pantry , she lives in Oakland, California. See less
		   
	 
	
	
	
	
	
		
		
		
			 Dianne Jacob's Featured Books