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1. Foodservice Organizations: A Managerial and Systems Approach
by Gregoire, Mary, and Patten, Emily
Seller Description: Fine. Trade paperback (US). Glued binding. 512 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2025, Pearson
ISBN-13: 9780135434314
Trade paperback, Fine/Like New
Columbia, MD, USA
$219.20
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2. Foodservice Organizations: A Managerial and Systems Approach
by Gregoire, Mary, and Patten, Emily
Seller Description: New. Trade paperback (US). Glued binding. 512 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2025, Pearson
ISBN-13: 9780135434314
Trade paperback, New
Columbia, MD, USA
$243.98
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3. Foodservice Organizations: a Managerial and Systems Approach
by Mary Gregoire, Emily Patten
Seller Description: New. See More Details
ISBN-13: 9780135434314
Paperback, New
Plano, TX, USA
$243.99
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4. Foodservice Organizations: a Managerial and Systems Approach, 10th [Rental Edition]
by Mary B. Gregoire; Emily Vaterlaus Patten
Seller Description: Good. Size: 8x11x1; USED-VARIOUS AMOUNTS OF WEAR-POSSIBLE HIGHLIGHTS-WE CANNOT GUARANTEE SUPPLEMENTS SUCH AS CD, ACCESS CODE, OR INFO TRAC. See More Details
2024, Pearson Rental
ISBN-13: 9780138090937
paperback, Good
Midland Park, NJ, USA
$366.73
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