Joshua David Stein
Joshua David Stein is a cookbook and children's book author, journalist and restaurant critic. His work includes Notes from a Young Black Chef and My America , with Kwame Onwuachi; Il Buco: Stories & Recipes , with Donna Lennard; The Nom Wah Cookbook , with Wilson Tang; Vino: An Essential Guide to Real Italian Wine , with Joe Campanale; Jang: The Secret to Korean Cooking , with Mingoo Kang and Nadia Cho; Why I Cook? with Tom Colicchio and many more. Among his children's books are What's...See more
Joshua David Stein is a cookbook and children's book author, journalist and restaurant critic. His work includes Notes from a Young Black Chef and My America , with Kwame Onwuachi; Il Buco: Stories & Recipes , with Donna Lennard; The Nom Wah Cookbook , with Wilson Tang; Vino: An Essential Guide to Real Italian Wine , with Joe Campanale; Jang: The Secret to Korean Cooking , with Mingoo Kang and Nadia Cho; Why I Cook? with Tom Colicchio and many more. Among his children's books are What's Cooking? ; Can I Eat That? ; Brick: Who Found Herself in Architecture ; Solitary Animals: Introverts of the Wild and The Catalogue of Hugs . He lives in Brooklyn with his sons, Augustus and Achilles. See less
