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1. Essentials and Applications of Food Engineering
by Anandharamakrishnan, C, and Padma Ishwarya, S
Seller Description: New. Sewn binding. Cloth over boards. 778 p. Contains: Unspecified, Illustrations, black & white, Tables, black & white. See More Details
2019, CRC Press
ISBN-13: 9781138366558
Hardcover, New
Uxbridge, MIDDLESEX, UNITED KINGDOM
$216.65
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2. Essentials and Applications of Food Engineering
by Anandharamakrishnan, C, and Padma Ishwarya, S
Seller Description: New. Sewn binding. Cloth over boards. 778 p. Contains: Unspecified, Illustrations, black & white, Tables, black & white. See More Details
2019, CRC Press
ISBN-13: 9781138366558
Hardcover, New
Southport, MERSEYSIDE, UNITED KINGDOM
$226.23
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3. Spray-Freeze-Drying of Foods and Bioproducts: Theory, Applications and Perspectives
by Ishwarya, S Padma
Seller Description: Fine. Sewn binding. Cloth over boards. 343 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. ... See More Details
2022, CRC Press
ISBN-13: 9780367435608
Hardcover, Fine/Like New
Columbia, MD, USA
$228.20
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4. Spray-Freeze-Drying of Foods and Bioproducts: Theory, Applications and Perspectives
by Ishwarya, S Padma
Seller Description: New. Sewn binding. Cloth over boards. 343 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All ... See More Details
2022, CRC Press
ISBN-13: 9780367435608
Hardcover, New
Columbia, MD, USA
$228.45
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5. Spray-Freeze-Drying of Foods and Bioproducts: Theory, Applications and Perspectives
by Ishwarya, S Padma
Seller Description: New. Print on demand Sewn binding. Cloth over boards. 343 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. See More Details
2022, CRC Press
ISBN-13: 9780367435608
Hardcover, New
NV, USA
$244.24
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6. Spray Drying Techniques for Food Ingredient Encapsulation
by Anandharamakrishnan, C, and Ishwarya S, Padma
Seller Description: Fine. Sewn binding. Cloth over boards. 312 p. Institute of Food Technologists. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2015, Wiley-Blackwell
ISBN-13: 9781118864197
Hardcover, Fine/Like New
Columbia, MD, USA
$258.32
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7. Spray Drying Techniques for Food Ingredient Encapsulation
by Anandharamakrishnan, C, and Ishwarya S, Padma
Seller Description: New. Sewn binding. Cloth over boards. 312 p. Institute of Food Technologists. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2015, Wiley-Blackwell
ISBN-13: 9781118864197
Hardcover, New
Columbia, MD, USA
$260.93
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8. Spray Drying Techniques for Food Ingredient Encapsulation
by Anandharamakrishnan, C, and Ishwarya S, Padma
Seller Description: New. Sewn binding. Cloth over boards. 312 p. Institute of Food Technologists. See More Details
2015, Wiley-Blackwell
ISBN-13: 9781118864197
Hardcover, New
Southport, MERSEYSIDE, UNITED KINGDOM
$260.94
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9. Spray-Freeze-Drying of Foods and Bioproducts: Theory, Applications and Perspectives
by Ishwarya, S Padma
Seller Description: New. Sewn binding. Cloth over boards. 343 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. See More Details
2022, CRC Press
ISBN-13: 9780367435608
Hardcover, New
Southport, MERSEYSIDE, UNITED KINGDOM
$297.18
