Professor David Berger
David Berger is former art critic for the Seattle Times and also wrote for the food feature "Northwest Taste" in the Seattle Times 's Sunday Pacific Magazine . He is the recipient of a Metcalf Fellowship for Marine and Environmental Reporting.
David Berger is former art critic for the Seattle Times and also wrote for the food feature "Northwest Taste" in the Seattle Times 's Sunday Pacific Magazine . He is the recipient of a Metcalf Fellowship for Marine and Environmental Reporting. See less
Professor David Berger's Featured Books
Professor David Berger book reviews
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The Encyclopedia of Country Living
Wedding Gift
by Sylvia H, Feb 14, 2013
I first encountered this work in notebook form, years ago. Now I am giving it to my husband's granddaughter who will shortly be moving to a village and culture in another country, half the world ... Read More
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The Encyclopedia of Country Living
Encyclopedia
Good coverage of farming topics. Encyclopedias are always good references. Read More
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The Encyclopedia of Country Living
a must-have
by n2physix, Jan 29, 2010
I purchased this volume on the recommendation of a preparedness website intending to use it only as a sporadic reference. Upon opening the book, though, I find myself reading it like a novel. Carla ... Read More
