The most comprehensive and complete meat identification manual ever published for the food service industry, this book contains more than 295 illustrated cuts, buying and ordering procedures, nutrition data, food safety, USDA grading standards, and NAMP/IMPS identification numbers.
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The most comprehensive and complete meat identification manual ever published for the food service industry, this book contains more than 295 illustrated cuts, buying and ordering procedures, nutrition data, food safety, USDA grading standards, and NAMP/IMPS identification numbers.
Read Less
Add this copy of The Meat Buyers Guide to cart. $54.95, good condition, Sold by Zoom Books Company rated 4.0 out of 5 stars, ships from Lynden, WA, UNITED STATES, published 2004 by John Wiley & Sons Inc.
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Seller's Description:
Book is in good condition and may include underlining highlighting and minimal wear. The book can also include From the library of labels. May not contain miscellaneous items toys dvds etc. We offer 100% money back guarantee and 24 7 customer service.
Add this copy of The Meat Buyers Guide to cart. $118.78, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2004 by John Wiley & Sons Inc.
Add this copy of The Meat Buyers Guide to cart. $119.95, very good condition, Sold by Mahler Books rated 5.0 out of 5 stars, ships from Pflugerville, TX, UNITED STATES, published 2004 by John Wiley & Sons Inc.
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Seller's Description:
Very Good. 0471696250. This book is in very good condition; no remainder marks. It does have some cover shelfwear, edge wear, corner wear. Inside pages are clean.; 9.25 X 0.75 X 10.75 inches; 227 pages.
Add this copy of The Meat Buyers Guide to cart. $155.26, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2004 by John Wiley & Sons Inc.
