The Victorians' ingenuity for developing various implements for moving food from one place to another without touching it with their fingers left a legacy of flatware and silverware for today's collectors. Antique markets and shops overflow with pickle forks, olive spoons, fish knives and an incredible range of tableware that is as much fun to use as it is to collect. This book is an appreciation of vintage cutlery and special dining tools in delightful combinations. The complementary text reveals the history and technique ...
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The Victorians' ingenuity for developing various implements for moving food from one place to another without touching it with their fingers left a legacy of flatware and silverware for today's collectors. Antique markets and shops overflow with pickle forks, olive spoons, fish knives and an incredible range of tableware that is as much fun to use as it is to collect. This book is an appreciation of vintage cutlery and special dining tools in delightful combinations. The complementary text reveals the history and technique behind the baked potato fork or the bread knife, and the French method of laying a table. A complete resource section offers advice on the care, cleaning and storage of silver, steel, Bakelite, bone and other materials. Also included are more than 35 recipes designed to put these treasures into practice. Writer Peri Wolfman and photographer Charles Gold are the owners of the New York tableware and home furnishings store Wolfman, Gold and Good Company
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Add this copy of Forks, Knives and Spoons to cart. $15.36, like new condition, Sold by Hay-on-Wye Booksellers rated 5.0 out of 5 stars, ships from Hereford, UNITED KINGDOM, published 1994 by Thames & Hudson Ltd.
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Seller's Description:
Fine. Slight water stains to bottom of pages, light wear to corners and edges of cover, light scratchews and marks to cover, sticker residue to rear cover, contents in an average condition. 144 p. 117 colour illustrations. Intended for college/higher education audience.
Add this copy of Forks, Knives and Spoons to cart. $24.15, very good condition, Sold by Reuseabook rated 5.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 1994 by Thames & Hudson Ltd.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Add this copy of 'Forks, Knives and Spoons' to cart. $36.03, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1994 by Clarkson Potter.