The Winner Is . . .

Two talented junior chefs have sliced and diced their way into the finale of Next Best Junior Chef. This week's theme: innovation. Which junior chef will rise to the top and earn the title of Next Best Junior Chef? And whose goose is cooked? Two contestants compete on- and off-camera, but only one will win the whole enchilada. This is a finale you won't want to miss! Bonus: includes real cooking techniques for the aspiring young chef! Read More

Two talented junior chefs have sliced and diced their way into the finale of Next Best Junior Chef. This week's theme: innovation. Which junior chef will rise to the top and earn the title of Next Best Junior Chef? And whose goose is cooked? Two contestants compete on- and off-camera, but only one will win the whole enchilada. This is a finale you won't want to miss! Bonus: includes real cooking techniques for the aspiring young chef! Read Less

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2019 Edition

ISBN:

1328559025

/ ISBN-13:

9781328559029

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• Trade paperback, New 2019, Clarion Books ISBN-13: 9781328559029 See Item Details ▾

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  $5.89 $7.99 Add to Cart Add this copy of The Winner Is . . . to cart. $5.89, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2019 by Clarion Books.

  	Edition: 2019, Clarion Books Trade paperback, New Available Copies: 10+	Details: ISBN: 1328559025 ISBN-13: 9781328559029 Pages: 192 Publisher: Clarion Books Published: 2019 Language: English Alibris ID: 17308784177	Shipping Options: Standard Shipping: $4.99 Trackable Expedited: $9.99 Two Day Air: $29.99 Choose your shipping method in Checkout. Costs may vary based on destination.
  Seller's Description: Blard-Quintard, Aurélie. New. Print on demand Trade paperback (US). Glued binding. 192 p. Next Best Junior Chef, 3. Intended for a juvenile audience.
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2019, Clarion Books ISBN-13: 9781328559029 Trade paperback See All from $5.89

2018, Clarion Books ISBN-13: 9780544991446 Hardcover See All from $1.50