Discover this collection of delicious recipes from Sicily, complete with specially commissioned photography of the beautiful Mediterranean island. From the bustling streets of Palermo to the colourful markets of Cefal�, from arancini to cannoli, Sicily is home to some of the world's freshest, most delicious food. In this collection of recipes curated by Sicilian Enza Genovese, travel the entire island of Sicily in food, learning how to easily prepare the tastiest hallmark dishes of this Italian region, alongside some new ...
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Discover this collection of delicious recipes from Sicily, complete with specially commissioned photography of the beautiful Mediterranean island. From the bustling streets of Palermo to the colourful markets of Cefal�, from arancini to cannoli, Sicily is home to some of the world's freshest, most delicious food. In this collection of recipes curated by Sicilian Enza Genovese, travel the entire island of Sicily in food, learning how to easily prepare the tastiest hallmark dishes of this Italian region, alongside some new favourites, at home. Chapters include: Antipasti: arancini, Nonna's eggplant parmigiana, Sicilian focaccia Pasta: Casarecce alla Norma, spaghetti with ricotta and pistachios, sardine bucatini Risotto and couscous: artichoke and pea risotto, Trapanese couscous, lobster risotto Meat: meatballs in white sauce, pork ragu, vegetable polpettone Fish: stuffed calamari, swordfish with capers and almonds, tuna millefoglie
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Add this copy of Sicily: Recipes From an Italian Island to cart. $26.05, new condition, Sold by Just one more Chapter rated 3.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2025 by Mitchell Beazley.
Add this copy of Sicily: Essential recipes from a Mediterranean island to cart. $37.18, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2025 by Mitchell Beazley.
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