Georgia has captivated me not only with its beauty and hospitality but also with its unique cuisine. The delicious khinkali, fragrant khachapuri, hearty pkhali, and spicy chakhokhbili - these dishes will forever remain in my heart. In this book, I want to share with you the secrets of Georgian cuisine, the recipes I've gathered bit by bit through conversations with locals and by immersing myself in the culinary traditions of this country. Prepare these dishes using my simple and clear recipes, accompanied by colorful ...
Read More
Georgia has captivated me not only with its beauty and hospitality but also with its unique cuisine. The delicious khinkali, fragrant khachapuri, hearty pkhali, and spicy chakhokhbili - these dishes will forever remain in my heart. In this book, I want to share with you the secrets of Georgian cuisine, the recipes I've gathered bit by bit through conversations with locals and by immersing myself in the culinary traditions of this country. Prepare these dishes using my simple and clear recipes, accompanied by colorful photographs, and you will be transported to the atmosphere of a Georgian feast, where hospitality and generosity reign.
Read Less
Add this copy of Culinary Treasures of Georgia: Recipes Rich in History to cart. $16.09, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2024 by Independently Published.