"Jim Forchini became a part time winegrower in Northern California while he pursued his professional mechanical engineering career. He left engineering to become a full time winegrower and raise his family in the wine country of California. He and his family built a winery on their vineyard property, which became a successful vineyard and winery operation. After 45 years in the business, and with his wife's health deteriorating, Jim closed the operation. He continued preparation of his memoirs, which he had nearly completed ...
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"Jim Forchini became a part time winegrower in Northern California while he pursued his professional mechanical engineering career. He left engineering to become a full time winegrower and raise his family in the wine country of California. He and his family built a winery on their vineyard property, which became a successful vineyard and winery operation. After 45 years in the business, and with his wife's health deteriorating, Jim closed the operation. He continued preparation of his memoirs, which he had nearly completed by time of his death nine months after his wife had passed. This book describes Jim's life, his evolution as a winegrower, and the vineyard and winery operation he built. Jim's intention was that the book be a tribute to his wife, Anita"--
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Add this copy of 21 Brix: Jim Forchini, Evolution of a Winegrower to cart. $25.10, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2023 by White River Press.
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