Food Processing Waste and...
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Starch and Starchy Food...
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Wild Mushrooms:...
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Drying in the Dairy Industry:...
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Active Packaging for Various...
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Spray Drying Encapsulation of...
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Advanced Computational...
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Human Longevity: Omega-3...
Raymond C Valentine,
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Maize: Nutritional...
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Aptasensors for Food Safety:...
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Fish Protein Hydrolysates:...
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Health-Promoting Food...
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Molecular and Cellular...
George F M Ball
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Mass Transfer Driven...
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Mycotoxins in Food and Feed:...
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Analysis of Nanoplastics and...
Leo M L Nollet (Editor),
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The Sugar Rush: A Memoir of...
Peter Gregg
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Food Allergies: Processing...
Roua Lajnaf (Editor)
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Sprouted Grains: Nutritional...
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Asian Berries: Health Benefits
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Bioenhancement and...
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Microbiology and Health...
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Encapsulation in Food...
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Nanotechnological Approaches...
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