A book on medieval and renaissance cooking including more than 330 recipes, articles on how to do a feast, information on what ingredients were available when, and more.
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A book on medieval and renaissance cooking including more than 330 recipes, articles on how to do a feast, information on what ingredients were available when, and more.
Read Less
Add this copy of How to Milk an Almond, Stuff an Egg, and Armor a Turnip to cart. $4.99, good condition, Sold by ThriftBooks-Baltimore rated 5.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2011 by Createspace Independent Publishing Platform.
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Add this copy of How to Milk an Almond, Stuff an Egg, and Armor a Turnip to cart. $10.23, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2011 by Createspace Independent Publishing Platform.
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Add this copy of How to Milk an Almond, Stuff an Egg, and Armor a Turnip to cart. $10.24, new condition, Sold by Just one more Chapter rated 3.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2011 by CreateSpace Independent Publis.
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Add this copy of How to Milk an Almond, Stuff an Egg, and Armor a Turnip to cart. $25.69, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2011 by CreateSpace Independent Publis.
Add this copy of How to Milk an Almond, Stuff an Egg, and Armor a Turnip to cart. $48.32, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2011 by CreateSpace Independent Publis.