Bittman, author of the popular "New York Times" column "The Minimalist" and the bestselling How to Cook Everything series, offers readers a new level of ease with recipes that are as sophisticated as they are simple.
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Bittman, author of the popular "New York Times" column "The Minimalist" and the bestselling How to Cook Everything series, offers readers a new level of ease with recipes that are as sophisticated as they are simple.
Read Less
Add this copy of Mark Bittman's Kitchen Express: 404 Inspired Seasonal to cart. $3.68, very good condition, Sold by ThriftBooks-Atlanta rated 4.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published by Simon & Schuster.
Mark Bittman is the MASTER of approachable recipes and cooking techniques. A great addition to any one's kitchen library of cookbooks. Super fast and super delicious recipes!
mamaeli
May 20, 2010
AMAZING
I love this cookbook and use it at least once a week! It has been so helpful in widening the horizons of my cooking! absolutely love Bittman's style and creativity!
