Deepak Kumar Verma

Microbiology for Food and Health: Technological Developments and Advances

by Deepak Kumar Verma (Editor), Ami R Patel (Editor), Prem Prakash Srivastav (Editor)

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Agronomic Rice Practices and Postharvest Processing: Production and Quality Improvement

by Deepak Kumar Verma (Editor), Prem Prakash Srivastav (Editor), Altafhusain B Nadaf (Editor)

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Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection

by Deepak Kumar Verma (Editor)

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Rice Science: Biotechnological and Molecular Advancements

by Deepak Kumar Verma (Editor), Prem Prakash Srivastav (Editor), Altafhusain B Nadaf (Editor)

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Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope

by Deepak Kumar Verma (Editor), Ami R Patel (Editor), Prem Prakash Srivastav (Editor)

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Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications

by Deepak Kumar Verma (Editor), Ami R. Patel (Editor), Kawaljit Singh Sandhu (Editor)

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Microorganisms in Sustainable Agriculture, Food, and the Environment

by Deepak Kumar Verma (Editor), Prem Prakash Srivastav (Editor)

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Engineering Interventions in Foods and Plants

by Deepak Kumar Verma, Megh Raj Goyal

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Science and Technology of Aroma, Flavor, and Fragrance in Rice

by Deepak Kumar Verma (Editor), Prem Prakash Srivastav (Editor)

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Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences

by Deepak Kumar Verma (Editor), Megh R Goya (Editor), Hafiz Anasr Rasul Suleria (Editor)

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Phytochemicals in Food and Health: Perspectives for Research and Technological Development

by Deepak Kumar Verma (Editor), Mamta Thakur (Editor)

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Iot and Cloud Computing for Societal Good

by Jitendra Kumar Verma (Editor), Deepak Saxena (Editor), Vicente Gonzßlez-Prida (Editor)

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Engineering Interventions in Agricultural Processing

by Megh R Goyal (Editor), Deepak Kumar Verma (Editor)

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Microbial Biotechnology in Food Processing and Health: Advances, Challenges, and Potential

by Deepak Kumar Verma (Editor), Ami R Patel (Editor), Sudhanshu Billoria (Editor)

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Cloud Iot: Concepts, Paradigms, and Applications

by Jitendra Kumar Verma (Editor), Deepak Kumar Saxena (Editor), Vicente Gonzßlez-Prida D?az (Editor)

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Emerging Thermal and Nonthermal Technologies in Food Processing

by Prem Prakash Srivastav (Editor), Deepak Kumar Verma (Editor), Ami R Patel (Editor)

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Anthracnose of Clusterbean and Management

by Deepak Kumar Verma

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Design Your Career: The KCC Matrix Way

by Deepak Kumar Verma

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Integrated Improvement of Food Legumes

by Aditya Pratap (Editor), Chandra Mohan Singh (Editor), Deepak Kumar Verma (Editor)

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Computer Organization and Architecture

by Sushil Kumar Poonam Verma Deepak Gupta

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Additional copies that match your search:

1. Objective Plant Science at a Glance

by S.S. Verma Santanu Kumar Swain Dinesh Narayan Bharadwaj Bavita Asthir Deepak Kumar Verma

Seller Description: New. P 294. See More Details

Scientific Publishers

ISBN-13: 9788172338886

PAPERBACK, New

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Hawthorne, CA, USA

$13.38

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2. Iot and Cloud Computing for Societal Good

by Verma, Jitendra Kumar (Editor), and Saxena, Deepak (Editor), and González-Prida, Vicente (Editor)

Seller Description: Fine. Sewn binding. Cloth over boards. 332 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Tables, color. Eai/Springer Innovations in Communication and Computing. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be ... See More Details

2021, Springer

ISBN-13: 9783030738846

Hardcover, Fine/Like New

GreatBookPrices

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Columbia, MD, USA

$204.89

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3. Microbiology for Food and Health: Technological Developments and Advances

by Kumar Verma, Deepak (Editor), and Patel, Ami R (Editor), and Prakash Srivastav, Prem (Editor)

Seller Description: New. Sewn binding. Cloth over boards. 332 p. Contains: Illustrations, black & white, Illustrations, color, Tables, black & white. See More Details

2020, Apple Academic Press

ISBN-13: 9781771888134

Hardcover, New

Booksplease

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Southport, MERSEYSIDE, UNITED KINGDOM

$206.22

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