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1. Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability
by Ricke, Steven C, Prof. (Contributions by), and Williams, Lisa K (Contributions by), and Humphrey, Tom J, Prof. (Contributions...
Seller Description: Fine. Sewn binding. Paper over boards. 504 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 13. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2016, Burleigh Dodds Science Publishing Ltd
ISBN-13: 9781786760647
Hardcover, Fine/Like New
Columbia, MD, USA
$213.05
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2. Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability
by Ricke, Steven C, Prof. (Contributions by), and Williams, Lisa K (Contributions by), and Humphrey, Tom J, Prof. (Contributions...
Seller Description: New. Sewn binding. Paper over boards. 504 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 13. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2016, Burleigh Dodds Science Publishing Ltd
ISBN-13: 9781786760647
Hardcover, New
Columbia, MD, USA
$213.30
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3. Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability
by Ricke, Steven C, Prof. (Contributions by), and Williams, Lisa K (Contributions by), and Humphrey, Tom J, Prof. (Contributions...
Seller Description: New. Print on demand Sewn binding. Paper over boards. 504 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 13. See More Details
2016, Burleigh Dodds Science Publishing Ltd
ISBN-13: 9781786760647
Hardcover, New
NV, USA
$248.61
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4. Achieving Sustainable Production of Poultry Meat Volume 1: Safety, Quality and Sustainability
by Ricke, Steven C, Prof. (Contributions by), and Williams, Lisa K (Contributions by), and Humphrey, Tom J, Prof. (Contributions...
Seller Description: New. Sewn binding. Paper over boards. 504 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 13. See More Details
2016, Burleigh Dodds Science Publishing Ltd
ISBN-13: 9781786760647
Hardcover, New
Uxbridge, MIDDLESEX, UNITED KINGDOM
$301.97