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Eligible for
Additional copies that match your search:
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1. Introduction to Food Engineering, 6th Ed
by R. Paul Singh, Dennis Heldman
Seller Description: New, SoftCover International edition. Different ISBN and Cover image but contents are same as US edition. Satisfaction guaranteed! ! See More Details
ISBN-13: 9788131271810
Paperback, New
Sterling Heights, MI, USA
$160.01
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2. Food Storage Stability
by Taub, Irwin A (Editor), and Singh, R Paul (Editor)
Seller Description: Fine. Sewn binding. Cloth over boards. 560 p. Contains: Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
1997, CRC Press
ISBN-13: 9780849326462
Hardcover, Fine/Like New
Columbia, MD, USA
$210.66
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3. Food Storage Stability
by Taub, Irwin A (Editor), and Singh, R Paul (Editor)
Seller Description: New. Sewn binding. Cloth over boards. 560 p. Contains: Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
1997, CRC Press
ISBN-13: 9780849326462
Hardcover, New
Columbia, MD, USA
$210.66
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4. Handbook of Food Engineering Practice
by Valentas, Kenneth J; Rotstein, Enrique; Singh, R Paul
Seller Description: New. See More Details
ISBN-13: 9780849386947
Toronto, ON, CANADA
$219.93
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5. Handbook of Food Engineering Practice
by Singh, R. Paul, Rotstein, Enrique, Valentas, Kenneth J.
Seller Description: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! See More Details
1997, CRC Press
ISBN-13: 9780849386947
Hardcover, Good
Dallas, TX, USA
$221.95
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6. Handbook of Food Engineering Practice
by Valentas, Kenneth J., Rotstein, Enrique, Singh, R. Paul
Seller Description: Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! See More Details
1997, CRC Press
ISBN-13: 9780849386947
hardcover, Very Good
Dallas, TX, USA
$221.95
