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Additional copies that match your search:
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1. Principles of Food Processing (Original Price 109.99)
by Richard W. Hartel, Dennis R. Heldman
Seller Description: Brand New. New Book Paperback International edition, We Ship to PO BOX Address also. See More Details
ISBN-13: 9781071603147
Paperback, New
Sterling Heights, MI, USA
$52.02
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2. Principles of Food Processing (Original Price 109.99)
by Richard W. Hartel, Dennis R. Heldman
Seller Description: New, SoftCover International edition. Different ISBN and Cover image but contents are same as US edition. Satisfaction guaranteed! ! See More Details
ISBN-13: 9781071603147
Paperback, New
Sterling Heights, MI, USA
$53.76
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3. Introduction to Food Engineering, 6th Ed
by R. Paul Singh, Dennis Heldman
Seller Description: New, SoftCover International edition. Different ISBN and Cover image but contents are same as US edition. Satisfaction guaranteed! ! See More Details
ISBN-13: 9788131271810
Paperback, New
Sterling Heights, MI, USA
$160.01
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4. Ice Cream
by Dennis R. Heldman
Seller Description: New. See More Details
1994, Aspen Publishers
ISBN-13: 9780412990014
hardcover, New
Santa Clarita, CA, USA
$221.95
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5. Handbook of Food Engineering
by Dennis R. Heldman, Daryl B. Lund, Cristina Sabliov
eBook See More Details
Taylor & Francis
eBook ISBN: 9781466563124
Edition: 3rd edition
Format: EPUB eBook
Digital download
$227.50
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6. Handbook of Food Engineering, Third Edition
by Dennis R. Heldman, Daryl B. Lund, Cristina Sabliov
Seller Description: New, US edition. Satisfaction guaranteed! ! See More Details
ISBN-13: 9781466563124
Sterling Heights, MI, USA
$232.22
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7. Introduccion a La Ingenieria De Los Alimentos (2 Edicion)-
by Singh R. Paul / Heldman Dennis R.
Seller Description: New. WE SHIP WORLDWIDE. ENVIAMOS A TODO EL MUNDO. See More Details
ISBN-13: 9788420011240
Paperback, New
Buenos Aires, CABA, ARGENTINA
$258.00
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8. Handbook of Food Engineering
by Heldman, Dennis R. (Editor), and Lund, Daryl B. (Editor), and Sabliov, Cristina (Editor)
Seller Description: New. Contains: Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. Intended for college/higher education audience. Includes: halftones, black & white, line drawings, color, halftones, color, tables, black & white, line drawings, black & white. See More Details
2019, CRC Press Inc
ISBN-13: 9781466563124
Hardcover, New
Southport, MERSEYSIDE, UNITED KINGDOM
$331.42
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9. Encyclopedia of Biotechnology in Agriculture and Food
by Dennis R. Heldman, Matthew B. Wheeler And Dallas G. Hoover
eBook See More Details
Taylor & Francis
eBook ISBN: 9780849350276
Edition: 1st edition
Format: EPUB eBook
Digital download
$357.50
