-
-
Recommended Copy
-
Recommended Copy
-
Recommended Copy
Additional copies that match your search:
-
1. Progress on Quantitative Approaches of Thermal Food Processing
by Valdramidis, Vasilis P (Editor), and Van Impe, Jan F M (Editor)
Seller Description: New. Glued binding. Paper over boards. 337 p. Contains: Illustrations, black & white, Tables, black & white, Figures. Advances in Food Safety and Food Microbiology. See More Details
2013, Nova Science Publishers
ISBN-13: 9781621008422
Hardcover, New
Southport, MERSEYSIDE, UNITED KINGDOM
$242.71
-
2. Progress on Quantitative Approaches of Thermal Food Processing
by Valdramidis, Vasilis P (Editor), and Van Impe, Jan F M (Editor)
Seller Description: New. Glued binding. Paper over boards. 337 p. Contains: Illustrations, black & white, Tables, black & white, Figures. Advances in Food Safety and Food Microbiology. See More Details
2013, Nova Science Publishers
ISBN-13: 9781621008422
Hardcover, New
Miramar, FL, USA
$248.58