• 

  Cinnamon: Production, Processing, and Functional Properties

  by Mohamed Fawzy Ramadan, PhD (Editor), Mohamed Farag (Editor)

  • See All from $182.51
  • New from $182.51
  • eBook from $200.00
  • Eligible for FREE Shipping
  • More Books Like This | Add to Wishlist

  Recommended Copy

  $182.51

  New Softcover, 2025

  More details Add to Cart

Additional copies that match your search:

• 1. Cinnamon: Production, Processing, and Functional Properties

  by Ramadan, Mohamed Fawzy, PhD (Editor), and Farag, Mohamed (Editor)

   
  

  

  Seller Description: Fine. Trade paperback (US). Glued binding. 630 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details

  2025, Academic Press ISBN-13: 9780443218200 Trade paperback, Fine/Like New

  GreatBookPrices HIGH Columbia, MD, USA

  $224.76 Add to Cart

  Add to Wishlist

• 2. Cinnamon: Production, Processing, and Functional Properties

  by Ramadan, Mohamed Fawzy, PhD (Editor), and Farag, Mohamed (Editor)

   
  

  

  Seller Description: New. Trade paperback (US). Glued binding. 630 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details

  2025, Academic Press ISBN-13: 9780443218200 Trade paperback, New

  GreatBookPrices HIGH Columbia, MD, USA

  $227.03 Add to Cart

  Add to Wishlist