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  Achieving Sustainable Production of Poultry Meat Volume 3: Health and Welfare

  by Professor Todd J Applegate (Editor), Dr. Brian Jordan (Contributions by), Prof. B M Hargis (Contributions by)

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• 1. Achieving Sustainable Production of Poultry Meat Volume 3: Health and Welfare

  by Applegate, Todd J, Professor (Editor), and Jordan, Brian, Dr. (Contributions by), and Hargis, B M, Prof. (Contributions by)

   
  

  

  Seller Description: New. Sewn binding. Paper over boards. 350 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 15. See More Details

  2017, Burleigh Dodds Science Publishing Ltd ISBN-13: 9781786760722 Hardcover, New

  Ria Christie Books HIGH Uxbridge, MIDDLESEX, UNITED KINGDOM

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