Discovery of a Continent:...
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The Taste of Africa: The...
Josephine Bacon,
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The Soul of a New Cuisine: A...
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Caribbean and African Cooking
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Simply Indian: Sweet and...
Tahera Rawji,
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Food and Recipes of Africa
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Cooking the East African Way
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Constance R Nabwire
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The Spices of Life: Piquant...
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The African Cookbook
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Taste of Eritrea: Recipes...
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The Peppers, Cracklings, and...
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The Peppers, Cracklings, and...
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Vertamae Cooks Again: More...
Vertamae Smart-Grosvenor
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The Africa Cookbook
Jessica Harris
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Caribbean and African Cooking
Rosamund Grant,
Dr. Maya Angelou (Foreword by)
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Vertamae Cooks in the...
Vertamae Smart-Grosvenor
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Spices of Life
Troth Wells,
Rachna Gilmore
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Soul & Spice
Heidi Haughy Cusick,
Heidi Haughy Dickerson
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A Taste of Africa
Dorinda Hafner,
Whoopi Goldberg (Foreword by)
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A Taste of Africa
Dorinda Hafner
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A Good Soup Attracts Chairs:...
Fran Osseo-Asare
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A Good Soup Attracts Chairs:...
Fran Osseo-Asare
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The World in Your Kitchen
Troth Wells (Editor)
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Baking science & technology
E. J. Pyler
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The Global Kitchen: Meat and...
Troth Wells
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