The Sioux Chef's Indigenous...
Sean Sherman,
Beth Dooley (Contributions by)
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The Modern Navajo Kitchen:...
Alana Yazzie
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New Native Kitchen:...
Freddie Bitsoie,
James O Fraioli
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Instant Pot Pressure Cooker...
Jennifer Smith
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Foods of the Southwest Indian...
Lois Ellen Frank
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Edible Wild Plants of the...
Lytton John Musselman,
Peter W Schafran
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Frybread: Past, Present &...
Glenn Miller
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Taw?w: Progressive Indigenous...
Shane M Chartrand,
Jennifer Cockrall-King
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New Mexican Food Made Easy
Emily Sego,
Katy Keck (Foreword by)
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Corn Dance: Inspired First...
Loretta Barrett Oden,
Beth Dooley (Contributions by)
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Dr Barbara Inspired 15 Day...
Blessing Winfrey,
15 Day Gut Support with Barbara Oneill
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Food Plants of the North...
Carbohydrate Research Division,
Bureau of Chemistry And Soils
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Spirit of the Harvest: North...
Beverly Cox,
Martin Jacobs (Photographer)
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New Native Cooking
Dale Carson
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Good Seeds: A Menominee...
Thomas Pecore Weso
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Native Harvests: American...
E Barrie Kavasch
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The Sacred Cookbook:...
Nick Polizzi,
Michelle Polizzi
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Original Local: Indigenous...
Heid E Erdrich
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U Janal Aj Maya: Traditional...
Garcia Aurora Saqui,
Amy Lichty
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Mitji-Let's Eat!: Mi'kmaq...
Margaret Augustine,
Dr. Beck
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Recovering Our Ancestors'...
Devon A Mihesuah
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American Indian Cooking:...
Carolyn Niethammer
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Pueblo Indian Cookbook:...
Phyllis Hughes
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The Good Berry Cookbook:...
Tashia Hart
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