The Food Lab: Better Home...
J Kenji López-Alt,
Mike Chamberlain (Read by)
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Culinary Reactions: The...
Simon Quellen Field,
Sean Pratt (Read by)
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Altered Genes, Twisted Truth:...
Steven M Druker,
Professor Christopher Lane (Read by)
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Culinary Reactions: The...
Simon Quellen Field,
Sean Pratt (Read by)
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This Blessed Earth: A Year in...
Ted Genoways,
Christopher Solimene (Narrator)
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The Farm on the Roof: What...
Anastacia Cole Plakias,
Anastasia Cole Plakias (Narrator)
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Twinkie, Deconstructed: My...
Steve Ettlinger,
Mark Lund (Read by)
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Science and Cooking: Physics...
Pia Sörensen,
Michael Brenner
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Proof: The Science of Booze
Adam Rogers,
Sean Runnette (Read by)
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Bread, Wine, Chocolate: The...
Simran Sethi,
Therese Plummer (Read by)
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The Mushroom at the End of...
Anna Lowenhaupt Tsing,
Susan Ericksen (Read by)
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The Town That Food Saved: How...
Ben Hewitt,
Arthur Morey (Read by)
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We Are the Weather: Saving...
Jonathan Safran Foer
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The Chain: Farm, Factory, and...
Ted Genoways,
Michael Kramer (Narrator)
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Altered Genes, Twisted Truth:...
Steven M Druker,
Professor Christopher Lane (Read by)
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Proof: The Science of Booze
Adam Rogers,
Sean Runnette (Read by)
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Tasty: The Art and Science of...
John McQuaid,
Tom Perkins (Narrator)
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Around the World in Eighty...
Mike Veseth,
Eric Michael Summerer (Read by)
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The Dirty Guide to Wine:...
Alice Feiring,
Pascaline Lepeltier (Contributions by)
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By the Smoke and the Smell:...
Thad Vogler,
Alexander Cendese (Narrator)
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Project Animal Farm Lib/E: An...
Sonia Faruqi,
Priya Ayyar (Read by)
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This Blessed Earth: A Year in...
Ted Genoways,
Christopher Solimene (Read by)
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Your Brain on Food: How...
Gary Wenk,
Jonathan Yen (Read by)
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The Secrets of Master Brewers...
Jeff Alworth,
Stan Hieronymus (Contributions by)
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