Culinary Reactions: The...
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Culinary Reactions: The...
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Sean Pratt (Read by)
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This Blessed Earth: A Year in...
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Christopher Solimene (Narrator)
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Consider the Fork: A History...
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Alison Larkin (Narrator)
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Twinkie, Deconstructed: My...
Steve Ettlinger,
Mark Lund (Read by)
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Science and Cooking: Physics...
Pia Sörensen,
Michael Brenner
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Proof: The Science of Booze
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Sean Runnette (Read by)
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Bread, Wine, Chocolate: The...
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The Mushroom at the End of...
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Susan Ericksen (Read by)
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The Town That Food Saved: How...
Ben Hewitt,
Arthur Morey (Read by)
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We Are the Weather: Saving...
Jonathan Safran Foer
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Locally Laid: How We Built a...
Lucie B Amundsen,
Kate Reading (Read by)
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The Town That Food Saved: How...
Ben Hewitt,
Arthur Morey (Read by)
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Proof: The Science of Booze
Adam Rogers,
Sean Runnette (Read by)
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What Einstein Told His Cook:...
Robert L Wolke,
Sean Runnette (Narrator)
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The Secrets of Master Brewers...
Jeff Alworth,
Stan Hieronymus (Contributions by)
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The Dirty Guide to Wine:...
Alice Feiring,
Pascaline Lepeltier (Contributions by)
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Flawless: Understanding...
P J Ochlan,
Jamie Goode
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Around the World in Eighty...
Mike Veseth,
Eric Michael Summerer (Read by)
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Locally Laid: How We Built a...
Lucie B Amundsen,
Kate Reading (Read by)
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