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1. Functional Foods
by Hari Niwas Mishra, Rajesh Kapur, Naveent Singh Deora & Aastha Deswa
eBook See More Details
Nipa Genx Electronic Resources & Solutions
eBook ISBN: 9789383305988
Edition: 1st edition
Format: PDF eBook
Digital download
$200.25
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2. Recent Advances in Ready-To-Eat Food Technology
by Niwas Mishra, Hari (Editor), and Kumar, Pradyuman (Editor), and Singh, Ajay (Editor)
Seller Description: New. Print on demand Sewn binding. Cloth over boards. 274 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. See More Details
2024, CRC Press
ISBN-13: 9781032607788
Hardcover, New
NV, USA
$206.67
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3. Recent Advances in Ready-to-Eat Food Technology
by Mishra, Hari Niwas
eBook See More Details
Taylor & Francis
eBook ISBN: 9781032607788
Edition: 1st edition
Format: EPUB eBook
Digital download
$220.00
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4. Food Product and Process Innovation (Completes in 2 Parts)
by Hari Niwas Mishra
eBook See More Details
Nipa Genx Electronic Resources & Solutions
eBook ISBN: 9789386546159
Edition: 1st edition
Format: PDF eBook
Digital download
$229.50
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5. Recent Advances in Ready-to-Eat Food Technology
by Niwas Mishra, Hari (Editor), and Kumar, Pradyuman (Editor), and Singh, Ajay (Editor)
Seller Description: Fine. Sewn binding. Cloth over boards. 274 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. ... See More Details
2024, CRC Press
ISBN-13: 9781032607788
Hardcover, Fine/Like New
Columbia, MD, USA
$259.09
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6. Recent Advances in Ready-to-Eat Food Technology
by Niwas Mishra, Hari (Editor), and Kumar, Pradyuman (Editor), and Singh, Ajay (Editor)
Seller Description: New. Sewn binding. Cloth over boards. 274 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All ... See More Details
2024, CRC Press
ISBN-13: 9781032607788
Hardcover, New
Columbia, MD, USA
$261.71
-
7. Recent Advances in Ready-To-Eat Food Technology
by Niwas Mishra, Hari (Editor), and Kumar, Pradyuman (Editor), and Singh, Ajay (Editor)
Seller Description: New. Sewn binding. Cloth over boards. 274 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. See More Details
2024, CRC Press
ISBN-13: 9781032607788
Hardcover, New
Uxbridge, MIDDLESEX, UNITED KINGDOM
$267.47