Applications of Supercritical...
Preeti Birwal (Editor),
Megh R Goyal (Editor)
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Phytoceuticals in Food for...
Tanmay Sarkar, PhD (Editor),
Slim Smaoui, PhD (Editor)
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The Art of Making Decisions...
Charles Yoe
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Next Generation Food Crops...
Sangam L. Dwivedi (Editor),
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Advances in Food and...
Fidel Toldra (Editor)
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Serving People with Food...
Joel J Schaefer
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Seafood 4.0: Digital,...
Abdo Hassoun, PhD (Editor),
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Food Engineering Automation...
Abir Chakravorty
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Ozone Applications in the...
Ravi Pandiselvam (Editor),
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Cheese: Chemistry, Physics...
Paul L H McSweeney (Editor),
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Food and Agro-Industrial...
Mika Sillanpää (Editor),
Moharana Choudhury (Editor)
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Sustainable Plant Foods: A...
Sajad Ahmad Wani, PhD (Editor),
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Microbial Nutraceuticals:...
Sudhir Pratap Singh (Editor),
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Wild Edible Plants: Improving...
Sergey Gubsky (Editor),
Olena Stabnikova (Editor)
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Antimicrobial Strategies in...
Dan Li (Editor)
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Wild Edibles of Deserts: Food...
Salman Majeed,
Muhammad Zafar
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Entwicklung Innovativer...
Tuba Esatbeyoglu,
Alessandra Legler
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Healthier Food: Design and...
Vladimir S. Kurcubic,
Nemanja M. Miletic
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Functional Nucleic Acids...
Wentao Xu
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Dynamics of Linseed and its...
Rajni Chopra (Editor),
Anupama Singh (Editor)
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Green Microbiology:...
Adenike A Akinsemolu (Editor),
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Phytonutrients in the...
Haroon Khan (Editor),
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Cereal Grains: Processing...
Sukhvinder Singh Purewal (Editor)
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Machine Vision in Plant Leaf...
M. F. Mridha (Editor),
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