Medicinal Fruits of the...
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Green Biotechnology for...
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Bioactive Compounds:...
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Nonthermal Plasma Technology...
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Spices Production to Products...
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Functional Compounds and...
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The Art and Science of Coffee...
Marcel Hackler,
Vinzenz Särchen
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Foodborne Pathogens: Loop...
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Protein Intake in Health and...
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Innovative Technologies for...
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Ecological and Human Health...
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Sustainable Production of...
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Sustainable Applications of...
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Culinary Math
Linda Blocker
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Berry Fruits: Bioactives,...
Asli Can Karaca (Editor),
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Food Security, Safety, and...
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Food Manipulation Technology:...
Zhongkui Wang,
Shinichi Hirai
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Agriculture Toward Net Zero...
Sandeep Kumar, PhD (Editor),
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Food Marketing and Labelling:...
Debasish Biswas,
Debarun Chakraborty
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Smart Food Industry: The...
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Non-Thermal Processing...
M Selvamuthukumaran (Editor),
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Ancient and Traditional Foods...
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Wheat Wild Relatives:...
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Emerging Green Processing...
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